Lunch Menu
Lunch at the Willow Bank
Wednesday - Sunday 1pm - 4pm
Sandwiches
O’Connells Fresh Crab
Open sandwich on brown soda bread, marie rose sauce €9.5
Grilled Chicken Baguette
Grilled chicken, pesto, mozzarella €8
Vegan Burrito
Toasted avocado, black bean burrito €8
Willow Bank Toastie
Home baked ham, Bandon Vale cheddar cheese & red onion marmalade on a toasted sour dough bread €8
Starters
Soup of the Day
Fresh house breads €6.5
Atlantic Seafood Chowder
Mussels & house breads €8.5
Sticky Cajun Chicken Wings
Sticky cajun chicken wings, blue cheese dip €8.5
Fried Spiced Calamari
Wedge of lemon, marie rose dip €8
Salads
Smoked Salmon & Fresh Crab Salad
Smoked salmon & fresh crab, avocado tartar with herb croutons, Garryhankard leaves beetroot, apple, pomegranate, walnut, wholegrain mustard vinaigrette. €15
Goats Cheese Salad
Garryhankard leaves, beetroot, apple, pomegranate, walnut, wholegrain mustard vinaigrette €13.75
Mains
Roast Chicken Supreme
Sautéed potatoes, chorizo sauce €16
The Willow 8oz Beef Burger
Smoked bacon, Bandon Vale cheese, tomato, pickled gherkins, marie rose sauce, fries €15
Traditional Beer Battered Fish & Chips
Fresh white fish battered to order, wedge of lemon, tartar sauce €16.5
Creamy Wild Mushroom Tagliatelle
Wild mushrooms, wilted spinach, parmesan cheese €15
Halloumi Parcel
Roast vegetable parcel, creamed spinach, fries €17
Sides
Sweet Potato Fries
€4
Fries
€4
Garryhankard Organic Green Salad
€4
Seasonal Vegetables
€4
Creamy Mash
€4
Desserts
Café Gourmand
Choose a Java espresso or americano, choux a la creme, chocolate fondant, vanilla & strawberry panna cotta €8.5
Willow Bank Brownie
Freshly whipped cream €6.5
Upside Down Ice cream
Choice of ice cream, upside down cone €6.5
Gin & Tonic Cheesecake
Fresh berries €6.5
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream €6.5
Twice Baked Almond & Cinnamon Brioche
Roasted almonds & vanilla ice cream €6.5
